Determination of chlorine dioxide residues in iced meat for import and export-Spectrophotometric method
发布日期
2007-08-06
实施日期
2008-03-01
全文页数
11
原版价格
10.00元
是否译文
是
译文报价
300.00元
译文格式
Word/PDF
目录简介
Foreword 1 Scope 2 Principle 3 Reagents and materials 4 Apparatuses and equipments 5 Preparation and storage of test sample 6 Procedure 7 Detect limit and recovery