GB 5413.37-2010

GB 5413.37-2010 食品安全国家标准 乳和乳制品中黄曲霉毒素M1的测定 (英文版)

National food safety standard Determination of aflatoxin M1 in milk and milk products

2010-03-26

2010-06-01

25

10.00元

是

500.00元

Word/PDF

Contents
Foreword
1. Scope
2. Normative References
3. Principles
4. Reagents and materials
5. Apparatus
6. Analytical procedures
7. Calculation and expression of results
8. Precision
9. Principles
10. Reagents and materials
11. Apparatus and materials
12. Analytical procedures
13. Calculation and expression of results
14. Precision
15. Principles
16. Reagents and materials
17. Apparatus
18. Analytical procedures
19. Calculation and expression of results
20. Principles
21. Reagents and materials
22. Apparatus
23. Analytical procedures
24. Calculation and expression of results
25. Others
Appendix A
Appendix B

GB 5413.37 英文版 English Version