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Document Title  
GB 15193.1-2003 Procedures for toxicological assessment of food (Text of Document is in English)
Implementation Date  
01/05/2004
Number of Pages  
14P
Price  
$100.00 USD
Preview  
Foreword
1. Scope
2. Normative reference
3. Terms and definitions
4. Requirements for test substances
5. Four stages and contents of toxicological assessment for food safety
6. Principle of selecting toxicity test for different test substances
7. Objective of toxicological assessment of food and result judgment
8. Factors that should be considered during food safety assessment
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