GB 14881-1994 General hygienic regulation for food enterprises (Text of Document is in English)

01/09/1994

9P

$50.00 USD

Contents
1 Subject Contents and Scope of Application
2 Normative References
3 Hygienic Requirements for Material Purchase & Transport
4 Hygienic Requirements for Factory Design and Facilities
5 Hygienic Control of Factory
6 Hygienic Requirements during Production Process
7 Management on Hygiene & Quality Inspection
8 Hygienic Requirements for Storage and Transport of Finished Products
9 Requirements for Personal Hygiene and Health
Additional Explanation